Explore fine dining and culinary artistry with Chef Danielle as she shares her passion and expertise, having delighted A-list clients from Hollywood to high society. Dive into her media features and celebrity connections, making her a culinary sensation and household name.
Toque in Black / "Savor" The Extraordinary Diversity of Black Chefs Hardcover
November 2019
The Food Issue Featuring Chopped Grand Champion Danielle Saunders
201 Magazine
November 2014